• Voodoo Kitchen is


    an Orlando-based food truck serving authentic Cajun and Creole cuisine to food enthusiasts throughout Central Florida. 

  • Voodoo Shrimp & Grits


    Inspired by the BBQ Shrimp at NOLA’s famous Pascal’s Manale, this dish features succulent Gulf shrimp sautéed in olive oil, wine and a blend of Italian herbs and Creole spices. Oh, and garlic. Lots of garlic... Served over some Big Easy Cheezy Grits, it’s crazy good!

  • Red Beans & Rice


    A Creole classic! Dark red beans slow-cooked in a rich & creamy sauce, the way my mom used to do it. Served with a scoop of rice and an andouille sausage plank.

  • Chicken & Sausage Gumbo


    The signature dish of Southern Louisiana! Spicy smoked sausage and braised chicken in a thick, flavorful dark brown roux. Seasoned to perfection and served over rice.

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Happening Now!


Friday February 2nd 5pm-9pm First Friday Food Trucks Viera Regional Community Center 2300 Judge Fran Jamieson Way Melbourne, FL 32940

Tuesday February 6th 11am-2pm Public Lunch Kennedy Space Center

Wednesday February 7th 11:00am-2:00pm Public Lunch CenterPointe I 240 E Central Pkwy, Altamonte Springs, FL 32701

Thursday February 8th 5:30pm-8:30pm Kona Food Truck Luaus Longwood Historic District 300 N. Ronald Reagan Blvd. Longwood, FL 32750

Friday February 9th 7pm-10pm WINE DOWN! Quantum Leap Winery 1312 Wilfred Dr, Orlando, FL 32803

Monday February 12th 5:00pm-8:30pm Kona Food Truck Luaus 424 S. Washington Ave.Titusville FL 32796

Tuesday February 13th 10:30am-3:30pm Public Lunch UCF Student Union

Wednesday February 14th 11:00am-2:00pm Public Lunch Orlando Central Center 1000 Woodcock Rd. Orlando, FL 32803

Thursday February 15th 5:00pm-8:30pm Kona Food Truck Luaus 341 Alexander St. Mt Dora, FL 32757

Tuesday February 27th 6:30pm-10pm Tasty Takeover Orlando Milk District 2424 East Robinson St Orlando, FL 32803


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